Anheuser-Busch celebrates new plant opening
ST. LOUIS (KMOV) -- News 4 got a first look at the $100 million investment into a new production facility that could help make some of your favorite treats.
“EverGrain” will take barley that is leftover from making beer and repurpose it for foods you can find in the grocery store. Some of them include plant-based milk, protein bars and high-fiber foods.
The company says this will create 50 new jobs in St. Louis. EverGrain is a subsidiary of A-B’s parent company, Anheuser-Busch InBev.
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