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Dominican Cooking 101 - Fata Morgana

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by Voyage TV

VoyageTV

Posted on October 19, 2010 at 6:01 PM

Updated Thursday, Mar 17 at 12:06 PM

Explore the specialties of the Dominican Republic with restaurant Fata Morgana’s chef Guitano Gregoreo. Savor a classic Mahi Mahi straight from the surrounding ocean waters and take in a breathtaking view from the al fresco patio right on the water.

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