Chocolate Stout Fondue - KMOV.com

Chocolate Stout Fondue

Chocolate Stout Fondue

8 ounces bittersweet chocolate, chopped
1 cup heavy cream
1/3 cup granulated sugar
2 tablespoons bourbon stout

Place the chocolate, heavy cream and sugar in a medium metal bowl. Place the bowl over a pot of boiling water and whisk until the chocolate is melted and smooth. Whisk in the bourbon stout and serve immediately with fresh fruit, cookies and bread.

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