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(KMOV) -- After supplying their pasta to other restaurants for a few years, two St. Louis chefs now have the chance to serve customers themselves.

(KMOV)

What started out as a pasta business has turned into a popular south St. Louis venture for Jamey and Lisa Tochtrop.

At Stellina Pasta, there are always three types of pasta dishes, a lasagna, a stuffed pasta, and a long pasta.

These aren't your typical pasta dishes.

There's the lasagna stuffed with several types of cheese, artichokes and red peppers.

You'll also want to try the fettucini tossed with red peppers, turkey sausage and spinach.

And on certain days you'll find an angiolotti stuffed with butternut squash.

Stellina's menu also includes a wide variety of sandwiches. 

One of the more popular sellersis the "hog wild" which is shaved ham, bacon, granny smith apple, white cheddar, and sweet hot mustard served grilled on peasant bread.

You'll also find a wide variety of desserts like the chocolate bomb, chocolate encrusted and chocolate mouse with a peanut butter middle.

If you’re on the run, you can still purchase Stellina pasta to go.

Stellina Pasta

3342 Watson Road

St. Louis, MO 63139

314-256-1600

More information on Stellina Pasta

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