Arizona restaurants serve bunny for Easter dinner

Print
Email
|

by The Associated Press

KMOV.com

Posted on April 2, 2010 at 10:00 AM

Updated Friday, Apr 2 at 9:02 AM

PHOENIX (AP) -- An Easter Bunny for Easter dinner? It's on the menu at a pair of Arizona restaurants. Payton Curry is the executive chef at Caffe Boa, in Tempe, and Boa Bistro, in Mesa. He plans a rabbit-based menu on Sunday. Curry says rabbit is no different than chicken, duck, lamb, pork or beef. He notes a number of patrons have requested rabbit dishes. But Curry tells The Arizona Republic emotions are running high. He says phone messages and e-mail are about 80 percent against rabbit for Easter. He says one caller even wished him a slow and painful death. Curry adds he grew up in Minnesota eating squirrel.

 

For breaking news alerts, text KMOVNEWS to 21321

...

Have you seen the forecast for tomorrow?
Get the latest St. Louis weather forecast

 

KMOV.com on Facebook

Print
Email
|