Packed Lunch Recipes

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by Aminah Williams

KMOV.com

Posted on August 9, 2012 at 5:13 PM

Updated Friday, Aug 10 at 8:22 AM

Grilled Chicken and Bacon Roll-ups
2 boneless skinless chicken breast cut into strips
4 slices turkey bacon
2-3 whole grain tortillas
Shredded lettuce, shredded cheese for toppings
2-3T light ranch dressings.
Olive Oil, salt, pepper

Saute chicken breast in Olive oil until.golden browns. season with salt and.pepper..Remove chicken and cook bacon in the same skillet. Place two tortillas on wax paper. Top each tortilla with sauteed chicken, 1 strip of bacon and any other toppings you choose. Top with 2T light ranch dressing...Cut in half and place in lunch box..Enjoy

Kids Pasta toss
1box Fiori Pasta or other fun shaped pasta
1/2 c.frozen peas thawed
1/2c. Shredded carrots
1/2c. Cherry tomatoes
1/2 c. Cubes Monterey Jack cheese
1/2-3/4c. Favorite Italian dressing
Chopped parsley
Add ins Chopped chicken, pepperoni

Cook pasta according to package directions. Rinse in cold water and place in big bowl. Toss in all other ingredients. Add favorite add ins and place in a air tight container..and off to school you go!
 

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