Classic Hummus
2 Cans Garbonzo Beans
3 Lemons (juiced)
3/4 C. Light Olive Oil
1 Clove Garlic (minced)
1 tsp Salt
1/2 tsp Ground Black Pepper
Tanziki Sauce
1 16oz tub Greek Yogurt
1 English Cucumber (grated)
1 Clove Garlic (minced)
2 Lemons (juiced) (zest of 1 lemon)
1/4 C Baby Dill (chopped)
1/2 tsp Salt
1/4 tsp Ground Black Pepper
Original Veggie Dip
1 16oz tub Greek Yogurt
2 Packages Zesty Italian Seasoning
Fruit Dip
1 15oz tub Ricotta Cheese
1/2 can Cream of Coconut









